333 Bush Street
Le 333 Bush Street est un gratte-ciel de 151 mètres de hauteur construit à San Francisco en Californie aux États-Unis en 1986. L'architecte est l'agence SOM
1. Articles connexes
Liste des plus hautes constructions de San Francisco
1. Liens externes
Ressources relatives à l'architecture : The Skyscraper Center Structurae
Portail des gratte-ciel Portail de San Francisco
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563 m
Columbia Savings Bank Building
The Columbia Savings Bank Building, also known as the Columbus Savings Bank, is a landmark office building located at 700 Montgomery Street in the Financial District of San Francisco, California.
The building is registered as a San Francisco Landmark. It was deemed significant as the "oldest of four buildings that represent the beginning of Italian banking in San Francisco", along with the Bank of Italy building and two other bank buildings.
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Verjus (restaurant)
Verjus is a French restaurant in San Francisco, California, United States. It was included in The New York Times's 2025 list of the nation's fifty best restaurants.
569 m
Kusakabe (restaurant)
Kusakabe is a Japanese restaurant in San Francisco, California. The menu includes sushi.
581 m
Black Cat Bar
The Black Cat Bar or Black Cat Café was a bar in San Francisco, California. It originally opened in 1906 and closed in 1921. The Black Cat re-opened in 1933 and operated for another 30 years. During its second run of operation, it was a hangout for Beats and bohemians but over time began attracting more and more of a gay clientele, and becoming a flashpoint for what was then known as the homophile movement, a precursor to the gay liberation movement that gained momentum in the 1960s.
The Black Cat was at the center of a legal fight that was one of the earliest court cases to establish legal protections for gay people in the United States. Despite this victory, continued pressure from law enforcement agencies eventually forced the bar's closure in 1964.
582 m
Nico (restaurant)
Nico was a French bistro in San Francisco, California. Owned by Andrea and Nicholas Delaroque, the restaurant received a Michelin star before closing.
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